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Wednesday, October 27, 2010

Mango Fool

Chilled dessert of pureed mango with cream

Preparation Time: 00:15
Cooking Time: 00:00
Servings: 6

Ingredients

2 pieces large mangoes, peeled and sliced into chunks
2 tbsp NESTLE Premium Squeeze Orange Juice
1 tsp salt
1 cup sugar or to taste
1 cup NESTLE Cream
1 piece mango sliced into balls

Procedure

1. Combine mango chunks, orange juice, salt and sugar in a blender.
2. Fold fruit mixture into NESTLE Cream. Chill for at least 2 hours.
3. Pour into 6 dessert cups topped with a dollop of NESTLE Cream and mango balls for garnish.

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