Alaska Yema Squares

Ingredients:

1/3 cup butter or margarine
1 can Alaska Condensada Sweetened Condensed Creamer 300mL
6 tablespoons all-purpose flour
2 whole eggs
2 egg yolks
1/2 cup chopped nuts

Procedure:

Pre-heat oven to 350 °F.

Line a 6"x10" pan with waxed or parchment paper.

In a bowl, beat butter until light and fluffy.

Blend in Alaska Condensada and beat until smooth. Add in eggs and flour and mix just until blended.

Pour into the prepared pan and bake for 10 minutes.

Remove from the oven and sprinkle nuts over the pastry and bake for another 15 minutes or until golden in color.

Let cool completely before slicing.